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This article has been cited by the following article(s):
Poisoning by Atractylus gummifera L. Roots in Grazing Cattle of a Sicilian Farm
Clara Naccari, Giulia Donato, Vincenzo Naccari, Ernesto Palma and Pietro Paolo Niutta Veterinary Sciences 12(4) 305 (2025) https://doi.org/10.3390/vetsci12040305
Evaluation of DNA barcoding coupled high resolution melting for discrimination of closely related species in phytopharmaceuticals
2-O-β-d-Glucopyranosyl-carboxyatractyligenin from Coffea L. inhibits adenine nucleotide translocase in isolated mitochondria but is quantitatively degraded during coffee roasting