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Cited article:

The effects of capsinoids and fermented red pepper paste supplementation on blood pressure: A systematic review and meta-analysis of randomized controlled trials

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Clinical Nutrition 40 (4) 1767 (2021)
https://doi.org/10.1016/j.clnu.2020.10.018

The potential mechanisms of reduced incidence of ventricular fibrillation as the presenting rhythm in sudden cardiac arrest*

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Critical Care Medicine 37 (1) 26 (2009)
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The effect of 4-week chilli supplementation on metabolic and arterial function in humans

K D K Ahuja, I K Robertson, D P Geraghty and M J Ball
European Journal of Clinical Nutrition 61 (3) 326 (2007)
https://doi.org/10.1038/sj.ejcn.1602517